In the past farmers from the region used a mechanised station for processing coffee, was more than seven miles away. To avoid transportation costs many farmers processed the coffee at their homes, the process was labour intensive and generated low-quality coffee.
In 2009 TechnoServe worked with Gisuma’s farmers to band together and form cooperative. They helped the new business secure a lone and build a wet mill to process the farmers coffee.
The cooperative Produces 2 containers a year. They were awarded cup of excellent positions in 2013,2014,2015 status and become renowned for speciality coffees. Produce members have invested premiums back into the local infrastructure.
SPECIALITY COFFEE Get a Free Bag when you order 6 x KG of any of the KOKEBI Coffee Beans 100% Arabica | Medium Roast A stunning single origin Speciality coffee from the farmers cooperative in Huila,...
DARK ROAST A distinctive Italian style espresso, full bodied, pronounced roast flavour, subtle woodiness with notes of roasted nut and a boozy finish. This blend mixes well to create a smooth...
MEDIUM DARK ROAST 100% Arabica | Medium Dark Roast A supremely complex blend of Arabicas from around the world. Bold and full flavoured with malty sweetness and notes of toasted almonds completed by...
